Andeluna 1300 Cabernet Sauvignon

The grapes used for producing this wine were extracted from vineyards located in the Uco Valley, Mendoza, at 1.300 mts. (4,300 ft.) above sea level.
This area is characterized by its wide thermal amplitude, which allows for grapes of great intensity in color, an important aromatic expression and great natural acidity.
This area, close to the Andes, is producing some of the best fruit in Argentina and world-class Cabernet Sauvignon.

For more info, visit Andeluna website.

VARIETALS
100% Cabernet Sauvignon

VINTAGE
2016

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Description

TECHNICAL DATA
Alcohol 13%
Sugar 2.1 g/l
Total Acidity 5.3 g/l
pH 3.55

APPEARANCE
Intense ruby with bordeaux hints.

NOSE
Spicy notes like white pepper and clove are mainly emphasized, the aroma of red peppers also prevails.

PALATE
It has an outstanding tannic balance that makes it pleasant to drink. Spicy notes linger in the end.

AGEING
The wine is in contact with French oak for a period of 3 months and then is cellared in bottles for a minimum of another 3 months

PAIRING
Drink it with roast or grilled beef and lamb.

READINESS FOR DRINKING
Drink now or in the next 3 to 5 years.

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