Andeluna Altitud Cabernet Sauvignon

The grapes used for producing this wine were extracted from the vineyards located in the Uco Valley, Mendoza, at 1.300 mt (4,300 ft.) above sea level.
This area is characterized by its wide thermal amplitude, which allows for grapes of great intensity in color, an important aromatic expression and great natural acidity.

“It is a sample that shows that Cabernet Sauvignon can be a kind varietal and with its personality. A great wine to accompany meals and that will please men and women”
Manuel González, winemaker at Andeluna.

For more info, visit Andeluna website.

VARIETALS
100% Cabernet Sauvignon

VINTAGE
2014

Download Tasting Note

Description

TECHNICAL DATA
Alcohol 14%
Residual sugar 2.1 g/l
Total acidity 5.52 g/l
pH 3.6

APPEARANCE
Red with ruby tones.

NOSE
Intense aromas of black pepper and bell pepper together with red fruits such as cherry and cassis.

PALATE
In the mouth wide concentration of fruit and spicy notes.
Mature tannins and a lingering finish.

AGEING
The wine was aged in French oak barrels for a period of 8-12 months and then cellared in bottles for a minimum of 6 months before its launching.

PAIRING
Drink it with roast or grilled beef and lamb.

READINESS FOR DRINKING
Drink now.

RATINGS

92pts

91pts

Additional information

Vintage	2014
Grape	Cabernet Sauvignon
Producer	Andeluna
Style	Dry
Types	Red