Description
TECHNICAL DATA
Alcohol 14.5%
Total acidity 5.8 g/l
APPEARANCE
Opaque purple color.
NOSE
Intense notes of red plums, cherries and dried apricots stand out, combined with a touch of violet perfume.
The subtle calcareous notes add complexity.
PALATE
This wine has great body,concentration and structure.
The acidity and fine-grained tannins balance give a unique and lingering sensation through the long finish.
AGEING
16 months in French oack barrels (80% new; 20% second-use).
PAIRING
Grilled, roasted or smoked preparations.
All sorts of meats, especially red meat and pork.
Hard and smoked cheeses.
Spicy or hot preparations, especially those with pepper.
Grilled vegetables and funghi
READINESS FOR DRINKING
Up to 10-15 years.
RATINGS