Description
TECHNICAL DATA
Alcohol 14.5%
Residual sugar 1.1 g/l
Total acidity 6.38 g/l
pH 3.66
APPEARANCE
Bright, dark ruby with purple hues.
NOSE
Aromas of primary dark plum fruit, coffee grounds and cigar box.
PALATE
Fragrant dark plum and cassis fruit flavors are supported by notes of chocolate, a fresh acid line and a super fine tannin structure.
AGEING
The wine is matured for 12-14 months in barrel before undergoing a light filtration and fining prior to bottling.
PAIRING
Roasted pork tenderloin served with a savoury relish, crispy potatoes, and seasoned with fresh herbs.
READINESS FOR DRINKING
Drink now to 2025.
RATINGS