Residual sugar 0.7 g/l
Total acidity 6.5 g/l
Pale green with a straw tinge.
The nose presents an impressive amount of varietal character which is fresh yet complex.
The bouquet is flinty with aromas of melon and stone fruit with a hint of lemon, complimented with nutty, oak characters.
The palate expresses a purity of great fruit with flavours of crisp nectarine with hints of apricot and lemon curd.
Very careful oak integration and battonage has resulted in a creamy palate and a tight lemon acidity to finish.
French oak for 6 months.
Warm chicken salad with peach, mango and macadamia nuts.
READINESS FOR DRINKING
Drink now or in the next 3 years.