The nose has delicate notes of red fruits and spices, lovely cassis nose and lots of fruits.
The palate is full-bodied and powerful, showing with the typical freshness of the vintage, but also great balance thanks to the fresh acidity.
A beautifully made wine that you could easily mistake for a first growth.
Maturation in oak barrels for 12 months, with 25% of new oak.
Best served with meat, from roasted to grilled dishes.
READINESS FOR DRINKING
Drink now or keep it for 3 to 15 years.