Residual sugar 3.0 g/l
Total acidity 4.1 g/l
Light yellow color with brilliant shine.
The nose smells elegantly of apricot, peach, grapefruit and banana, accompanied by a hint of yeasty aromas.
On the palate, it is soft, juicy and fast in the drinking flow.
This southern French white wine offers a good alternative to fat, buttery and wood-stamped Chardonnays.
It suits a variety of dishes, mainly fish and white meat.
READINESS FOR DRINKING