Alcohol 11.5 %
Residual sugar 160 g/L
Total acidity 12.6 g/L
Rich, golden yellow colour.
Fresh in the nose with wild flowers and honey aromas.
Extremely lively, splendid palate.
Full-bodied, fresh, and creamy in the mouth with flavours of apricot, candied lemon, orange, honey, minerals. Finesse together with concentration.
2 years in oak barrels.
Mature salty hard or blue cheeses, simply with fruits (apricot, pears or fruit salads) or with a fruit-based dessert (e.g. apricot tart).
READINESS FOR DRINKING
Ready to drink but it can age beautifully for 30 years or more.