Residual sugar 12.5g/l
Total acidity 6g/l
Light straw yellow colour with minute and persistent perlage.
Elegant, fruity and flowery bouquet with aromas of fresh and citrus fruits.
In the mouth, it is characteristic for its type, with a delicate acidity that makes it refreshing and pleasant.
Overall it is a harmonic and balanced, characterized by a subtle sweetness.
Ideal for an aperitif and with delicate first courses and spring risottos.
Perfect with cold cuts, cheeses, fried vegetables, grilled white meats and baked potatoes.
Serve it at 6-8 °C.