Residual sugar 3.5 g/l
Total acidity 7.2 g/l
Bright straw colour with slight green hues.
The nose is lifted and fresh with notes of passion fruit, blackcurrant and fresh herbs.
The sweet fruit characters and crisp acidity, combine to create a palate that is fresh with a zesty mineral finish.
Serve as aperitif, with barbequed seafood, especially prawns, fish, also mezze plates.
READINESS FOR DRINKING
Drink now or over the next 2 years.