Showing 346–360 of 371 results

2017

The Hedonist Shiraz

The fruit for the Hedonist Shiraz is estate grown on organic/biodynamic certified vineyard situated in the Willunga foothills, McLaren Vale. The soil is rich loam over clay with patches of underlying limestone, giving the wine a rich and fullness of pallet. The vintage conditions were ideal for concentrated flavour development and acid retention.
The Shiraz is an estate highlight from this vintage, displaying a plethora of lively red fruits and spice.

“I made it black and silky in new American oak and it’s got that long velvety finish true Shiraz lovers lust after.” – Walter Clappis, Winemaker

This wine is made using certified biodynamic vineyards and practices.

For more info, visit The Hedonist website.

VARIETALS
100% Shiraz

VINTAGE
2017

Download Tasting Note

2017

Tohu Awatere Valley Pinot Noir

Tohu Wines is the world’s first Māori-owned wine company, which created ranges of award-winning, premium quality New Zealand wines that encapsulate their terroir and tūrangawaewae, their sense of place. Each range has been crafted with aroha (love) and is a gift from our land.
Sourced entirely from vineyards located in Marlborough’s Awatere Valley, this Pinot Noir is rich in texture and flavours, balanced and with a long and elegant finish.

For more info, visit Tohu website.

VARIETALS
100% Pinot Noir

VINTAGE
2017

 Download Tasting Note

2018

Tohu Awatere Valley Sauvignon Blanc

Tohu Wines is the world’s first Māori-owned wine company, which created ranges of award-winning, premium quality New Zealand wines that encapsulate their terroir and tūrangawaewae, their sense of place. Each range has been crafted with aroha (love) and is a gift from our land.
Sourced entirely from vineyards located in Marlborough’s Awatere Valley, this Sauvignon Blanc is a unique expression of Marlborough’s high altitude vineyards, a vibrant wine with freshness and length.

For more info, visit Tohu website.

VARIETALS
100% Sauvignon Blanc

VINTAGE
2018

 Download Tasting Note

2015

Tohu Mugwi Reserve Sauvignon Blanc

Tohu Wines is the world’s first Māori-owned wine company, which created ranges of award-winning, premium quality New Zealand wines that encapsulate their terroir and tūrangawaewae, their sense of place. Each range has been crafted with aroha (love) and is a gift from our land.
The grapes for this wine are sourced from selected blocks in our stunning Upper Awatere Valley vineyard. This high altitude vineyard is characterised by cool night temperatures and a long ripening period which produce very concentrated, unique expressions of Sauvignon Blanc.

For more info, visit Tohu website.

VARIETALS
100% Sauvignon Blanc

VINTAGE
2015

 Download Tasting Note

2018

Tohu Nelson Pinot Gris

Tohu Wines is the world’s first Māori-owned wine company, which created ranges of award-winning, premium quality New Zealand wines that encapsulate their terroir and tūrangawaewae, their sense of place. Each range has been crafted with aroha (love) and is a gift from our land.
Grapes sourced from a number of prime sites in the Nelson region. Nelson’s warm climate, high sunshine hours and varied soil profiles makes it ideal for growing aromatic varieties such as Pinot Gris.

For more info, visit Tohu website.

VARIETALS
100% Pinot Gris

VINTAGE
2018

 Download Tasting Note

2017

Tohu Rore Reserve Pinot Noir

Tohu Wines is the world’s first Māori-owned wine company, which created ranges of award-winning, premium quality New Zealand wines that encapsulate their terroir and tūrangawaewae, their sense of place. Each range has been crafted with aroha (love) and is a gift from our land.
This single vineyard Awatere Valley Pinot Noir is selected from the very finest barrels to deliver a complex and elegantly structured wine.

For more info, visit Tohu website.

VARIETALS
100% Pinot Noir

VINTAGE
2017

 Download Tasting Note

2017

Tohu Unoaked Chardonnay

Tohu Wines is the world’s first Māori-owned wine company, which created ranges of award-winning, premium quality New Zealand wines that encapsulate their terroir and tūrangawaewae, their sense of place. Each range has been crafted with aroha (love) and is a gift from our land.
Untouched by oak, the grape of this richly textured Marlborough Chardonnay were sourced solely from the Rothay vineyard located in the Marlborough’s Rapaura sub-region of the Wairau Valley – renowned for warm daytime temperatures and stony free-draining soils.

For more info, visit Tohu website.

VARIETALS
100% Chardonnay

VINTAGE
2017

 Download Tasting Note

NV

Val d’Oca Ca’Val Di Rosé Brut

The Cantina Produttori di Valdobbiadene Val D’Oca is one of the leading producers of Prosecco, the most famous Italian sparkling wine made with Glera grape, cultivated and vinified in the hills of Valdobbiadene, the birthplace of Valdobbiadene Prosecco Superiore DOCG. However Val d’Oca also produce Prosecco DOC coming from lands in the province of Treviso in a beautiful setting amid rolling hills between Asolo and Conegliano.

This Ca’Val sparkling rosé is a mix of Pinot Nero and Pinot Grigio, with good structure, balanced flavour and a long-lasting aftertaste.

For more info, visit Val D’Oca website.

VARIETALS
Pinot Nero, Pinot Grigio

VINTAGE
NV

 Download Tasting Note

2018

Val d’Oca Prosecco Blu Millesimato Extra Dry

The Cantina Produttori di Valdobbiadene Val D’Oca is one of the leading producers of Prosecco, the most famous Italian sparkling wine made with Glera grape, cultivated and vinified in the hills of Valdobbiadene, the birthplace of Valdobbiadene Prosecco Superiore DOCG. However Val d’Oca also produce Prosecco DOC coming from lands in the province of Treviso in a beautiful setting amid rolling hills between Asolo and Conegliano.

Prosecco Blu Millesimato is a terrific sparkling wine with an elegant floral bouquet and a magnificent mousse. Enjoyed chilled, it has the perfect balance between acidity and softness.

For more info, visit Val D’Oca website.

VARIETALS
100% Glera

VINTAGE
2018

 Download Tasting Note

2017

Vespa Vignaioli Il Bruno dei Vespa Primitivo Salento IGT

Wine producers generally give their name to the most important wine of the House. Bruno Vespa, originally a famous TV journalist, has made the opposite choice: he has baptized the less expensive wine because his challenge is to bring the largest number of consumers to a product with an excellent relationship between quality and sales price. Il Bruno dei Vespa is a Primitivo Salento that can elegantly accompany daily meals of all kinds.

“I am in love with Puglia, a wonderful land that I met through its wines, like Primitivo: a serious, demanding, unmistakable, but deeply drinkable wine”Bruno Vespa.

For more info, visit Vespa Vignaioli website.

VARIETALS
100% Primitivo

VINTAGE
2017

 Download Tasting Note

2015

Vespa Vignaioli Raccontami Primitivo di Manduria DOC

Wine producers generally give their name to the most important wine of the House. Bruno Vespa, originally a famous TV journalist, has made the opposite choice: he has baptized the less expensive wine because his challenge is to bring the largest number of consumers to a product with an excellent relationship between quality and sales price.
Designed by Riccardo Cotarella, President of Assoenologi, as the first wine of the Vespa family, Raccontami is a pure red wine, capable of combining all the beauty of Puglia and its wines. The Primitivo di Manduria DOC Raccontami is a deep and velvety red, with a strong character.

“I am in love with Puglia, a wonderful land that I met through its wines, like Primitivo: a serious, demanding, unmistakable, but deeply drinkable wine”Bruno Vespa.

For more info, visit Vespa Vignaioli website.

VARIETALS
100% Primitivo

VINTAGE
2015

 Download Tasting Note

2011

Viberti Giovanni Bricco delle Viole Barolo Riserva DOCG

Bricco delle Viole is one of the main crus by extension of the municipality of Barolo and is also one of the highest, since the altitude of its vineyards varies between 400 and 500 m s.l.m. The Viberti Giovanni winery has 4 vineyards inside the cru, planted in 1964. The exposures are mainly south and south east and the soil has an argil-calcareous composition. The resulting wines are decidedly elegant, with fine and feminine primary aromas.

For more info, visit Viberti Giovanni website.

VARIETALS
100% Nebbiolo

VINTAGE
2011

 Download Tasting Note

2013

Viberti Giovanni Buon Padre Barolo DOCG

Historical label of the Viberti family, it represents the essence of Barolo in its most classical and traditional expression. Born in 1923 by Cavalier Antonio Viberti, the wine was marketed under the name of the family restaurant: Il Buon Padre. Served exclusively on the tables of the inn, shortly after the end of the Second World War, Antonio began selling to the patrons and customers of the inn itself. Born from the union of Nebbiolo grapes from the vineyards of La Volta and Bricco delle Viole, today this label at a distance of almost a century, is the result of the skillful assemblage of 8 different crus, included between the municipalities of Barolo, Monforte d’Alba and Verduno. The grapes of different origins are harvested and vinified separately. The wines produced are aged in vats and barrels of French and Slavonian oak, which are not roasted exclusively; then the various wines are assembled and a few weeks after bottling. The style is characterized by a fresh acidity that comes from the highest vineyards, extremely traditional aromas and an impressive structure, but with soft and elegant tannins.

For more info, visit Viberti Giovanni website.

VARIETALS
100% Nebbiolo

VINTAGE
2013

 Download Tasting Note

2015

Viberti Giovanni La Gemella Barbera d’Alba DOC

Last born in the Viberti house, her name is a dedication to Maria (twin by birth), wife of Giovanni Viberti, a woman of humble origins who made a fundamental contribution to the growth of the company and her family. Cook for over 50 years of the family inn, alias Buon Padre, tenacious and severe mother, and great passionate of Barbera, in 2004 observed how many of the most beautiful vineyards of Barbera had been substituted with the variety Nebbiolo, more profitable grape than the same Barbera considered for years the “wine of the poor”, thanks to a marked acidity and a difficult drinkability. The project stems from the intuition of Claudio, the youngest and newest son in the management of the family business, The plant of a new vineyard with a higher plant density is born. The goal, then achieved over time is a wine with a great concentration, a particular amiability and a nose with a clear and intense red fruit. The acidity that accompanies the concentration makes the wine extremely elegant and fascinating.

For more info, visit Viberti Giovanni website.

VARIETALS
100% Barbera

VINTAGE
2015

 Download Tasting Note

2008

Viña Ventisquero Pangea Syrah

Felipe Tosso joined forces with ex-Penfolds John Duval to create a brillant 100% Syrah from high Apalta vineyards. Beautifully expressed with the gloral elegance of Cote-Rotie and the spice of Hermitage, Pangea 2008 is an ultra premium wine with an exceptional combination of concentration, flavours and aromas. 20 months in French oak barrels and one year in the bottle have brought balance and roundness to the wine and concentrated the purity and elegance of the fruit.

For more info, visit Viña Ventisquero website.

VARIETALS
100% Syrah

VINTAGE
2008

Download Tasting Note