Showing 376–390 of 390 results

2015

Vespa Vignaioli Raccontami Primitivo di Manduria DOC

Wine producers generally give their name to the most important wine of the House. Bruno Vespa, originally a famous TV journalist, has made the opposite choice: he has baptized the less expensive wine because his challenge is to bring the largest number of consumers to a product with an excellent relationship between quality and sales price.

Designed by Riccardo Cotarella, President of Assoenologi, as the first wine of the Vespa family, Raccontami is a pure red wine, capable of combining all the beauty of Puglia and its wines.
The Primitivo di Manduria DOC Raccontami is a deep and velvety red, with a strong character.

For more info, visit Vespa Vignaioli website.

VARIETALS
100% Primitivo

VINTAGE
2015

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2013

Viberti Bricco delle Viole Barolo Riserva DOCG

The story of the Viberti winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.

This wine is only made with Nebbiolo grapes from the single vineyard Bricco delle Viole, planted in 1964. Produced exclusively in particular years, only if considered suitable for the long again of the Riserva version, this wine has characteristics of marked minerality, freshness and evident balsamic notes.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Nebbiolo

VINTAGE
2013

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2018

Viberti Buon Padre Barolo DOCG

Historical label of the Viberti family, it represents the essence of Barolo in its most classical and traditional expression. Born in 1923 by Cavalier Antonio Viberti, the wine was marketed under the name of the family restaurant: Il Buon Padre. Served exclusively on the tables of the inn, shortly after the end of the Second World War, Antonio began selling to the patrons and customers of the inn itself. Born from the union of Nebbiolo grapes from the vineyards of La Volta and Bricco delle Viole, today this label at a distance of almost a century, is the result of the skillful assemblage of 8 different crus, included between the municipalities of Barolo, Monforte d’Alba and Verduno. The grapes of different origins are harvested and vinified separately. The wines produced are aged in vats and barrels of French and Slavonian oak, which are not roasted exclusively; then the various wines are assembled and a few weeks after bottling. The style is characterized by a fresh acidity that comes from the highest vineyards, extremely traditional aromas and an impressive structure, but with soft and elegant tannins.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Nebbiolo

VINTAGE
2018

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2020

Viberti Filebasse Chardonnay Piemonte DOC

The story of the Viberti winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.

Despite its name “Filebasse” means the lower vine rows, the altitude of the vineyard is magnificently expressed in its minerality and fragrance.
Produced from Estate-grown fruit, Viberti Chardonnay Filebasse is vinified in stainless steel and it is surprising for its purity and integrity.
The soft pressing and the work of the cellar make the company style unmistakable, all based on cleanliness and neatness of the perfumes.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Chardonnay

VINTAGE
2020

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2020

Viberti La Gemella Barbera d’Alba DOC

Last born in the Viberti house, her name is a dedication to Maria (twin by birth), wife of Giovanni Viberti, a woman of humble origins who made a fundamental contribution to the growth of the company and her family. Cook for over 50 years of the family inn, alias Buon Padre, tenacious and severe mother, and great passionate of Barbera, in 2004 observed how many of the most beautiful vineyards of Barbera had been substituted with the variety Nebbiolo, more profitable grape than the same Barbera considered for years the “wine of the poor”, thanks to a marked acidity and a difficult drinkability. The project stems from the intuition of Claudio, the youngest and newest son in the management of the family business, The plant of a new vineyard with a higher plant density is born. The goal, then achieved over time is a wine with a great concentration, a particular amiability and a nose with a clear and intense red fruit. The acidity that accompanies the concentration makes the wine extremely elegant and fascinating.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Barbera

VINTAGE
2020

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2016

Viberti La Volta Barolo Riserva DOCG

The story of the Viberti winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.

A limited-production Barolo Riserva produced only in the best vintages from the estate-owned La Volta vineyard.
The grapes coming from the vineyard of the same name, are vinified with a submerged cap, to encourage greater extraction in particular during the first days of fermentation. Depending on the year, the duration of the maceration varies from 14 to 21 days.
A big wine with elegant notes of preserved fruit accented by aromas of spices, underbrush, and licorice.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Nebbiolo

VINTAGE
2016

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2018

Viberti Monvigliero Barolo DOCG

The story of the Viberti winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.

Monvigliero is the hill top vineyard of the northern village of Barolo region, named Verduno. The wine is a champion of elegance and finesse with a soft accessible tannins. Remarkable light ruby red garnet colour. Smooth taste and round aftertaste. Monvigliero reppresent the committement of the Viberti family to work with some of the top Barolo parcels storically farmed by the same families since generations.

The golden cap identify the wines produced from grapes purchased in storical parcels farmed by their storical owners. While the red cap are the Viberti estate bottled Barolos.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Nebbiolo

VINTAGE
2018

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2020

Viberti Nebbiolo Langhe DOC

The story of the Viberti winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.

Produced from vineyards with more western exposures, it makes a maceration that does not exceed 12-15 days on the skins. The primary fruit and the floral are well preserved thanks to a weighted use of large wood for about 1 year and to follow an additional storage in steel for over 1 year before bottling. Soft tannin and great drinkability.

This is considered a “The Baby Barolo”, a younger style of Nebbiolo that can be enjoyed in its own right, and will encourage many consumers to go on to appreciate Barolo in the future. A fresh expression of Piedmont’s signature varietal, the Nebbiolo grape, and a approachable red with a pleasant fruity nose.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Nebbiolo

VINTAGE
2020

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2016

Viberti San Pietro Barolo Riserva DOCG

The story of the Viberti winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.

The finest fruit is cultivated from the estate-owned San Pietro vineyard to produce this limited-production Barolo Riserva exclusively in five-star vintages.  Layered with aromas of ripened fruit, spices, and minerals, subtle balsamic nuances appear on the finish of this bold red.  Aged in tini for 46 months, the wine is transferred into stainless steel tanks for an additional 3 months to stabilize before bottling.  It is cellared for 12 months prior to release.  San Pietro Barolo Riserva will reward extensive cellaring upwards of 12 years.

Sustainable farming.

For more info, visit Viberti website.

VARIETALS
100% Nebbiolo

VINTAGE
2016

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2020

Villa Mottura Negroamaro del Salento IGT

Mottura wines are modern, but have a long history to tell. Since 1927, Mottura has been investing into the wine-making traditions of Salento, into the quality of its product and into modern and sustainable growth: made from native grapes such as Primitivo and Negroamaro, their aromas and bouquets reflect the spirit of this land, its authenticity and its energy.

Made from the Negroamaro grape variety with a minimum of Malvasia nera di Lecce, Villa Mottura Negroamaro del Salento IGT is produced in the eponymous town in the province of Lecce and it has been cultivated in southern Puglia since the 6th century B.C.

For more info, visit Mottura website.

VARIETALS
100% Negroamaro

VINTAGE
2020

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2018

Vivaldi Amarone della Valpolicella Classico DOCG

The Veneto and Valpolicella territory has a thousand facets, a thousand scents, a thousand stories to tell.
Vivaldi brings the voice of these wines wherever there is a moment to celebrate, for a great occasion or for a small daily pleasure, with a selection of bottles with attention to every detail, from the vineyard to the shelf and finally on your tables.

Obtained from Corvina, Corvinone and Rondinella grapes grown in the Valpolicella Classica and with the traditional drying method in the loft.

For more info, visit Vivaldi website.

VARIETALS
Corvina, Corvinone, Rondinella

VINTAGE
2018

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2015

Vivens Margaux (Château Durfort-Vivens 2nd wine)

Located between the villages of Margaux, Cantenac and Soussans, the vineyard of Durfort-Vivens seats on the ridge of deep gravels. These gravels were brought by the Garonne river in the Quaternary era. This great terroir offers early maturity and allows the Cabernet Sauvignon to fully express finesse and silky tannins, a guarantee of freshness and elegance typical of the great Margaux, also in their second wine Vivens.

Despite his youth, this Vivens 2015 offers an accomplished expression of richness, elegance and the harmony of a magnificent Margaux. 2015 is the fourth year of applying biodynamic methods to the entire vineyard.

Certified Biodynamic.

For more info, visit Château Durfort-Vivens website.

VARIETALS
73% Cabernet Sauvignon, 27% Merlot

VINTAGE
2015

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2018

Wilhelm Walch Müller Thurgau DOC

The Wilhelm Walch winery lies in the traditional wine village of Tramin in Alto Adige, the northernmost Italian wine-producing region. Since its founding in 1869, it has remained in the hands of the founders, the Walchs, who have decisively influenced the development of Alto Adige wine culture. The wine estate puts emphasis on the typicity of Alto Adige and its local wine varieties – classic wines in a modern and straightforward style – while rounding out the broad palette of wines with international varieties. The quality of the wines are a testament to professional expertise in the cellar and meticulous work in the steep vineyards at the feet of the Dolomites.

A typical Müller Thurgau, perfectly interpreted by the Wilhelm Walch cellar. And a typical expression of South Tyrolean white wine, where product quality and harmony go hand in hand. It is a tireless and very versatile wine at the table.

For more info, visit Wilhelm Walch website.

VARIETALS
100% Müller Thurgau

VINTAGE
2018

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2017

Yabby Lake Vineyard Single Block Release Chardonnay

Yabby Lake Vineyard was established in 1998 in the sub-region of Moorooduc, situated in the north of the Mornington Peninsula. The winemaking philosophy at Yabby Lake is expression over impression, crafting wines that reflect the spirit of the season and vineyard.

This is the 8th release of Single Block wines, since the inaugural 2008 vintage. Single Block Releases are only made in the most exceptional years, when a parcel stands out for its individual personality, a small amount of that parcel is bottled separately under the Single Block label. This chardonnay shows great purity, beautiful natural acidity, line and length.

For more info, visit Yabby Lake website.

VARIETALS
100% Chardonnay

VINTAGE
2017

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2017

Yabby Lake Vineyard Single Block Release Pinot Noir

Yabby Lake Vineyard was established in 1998 in the sub-region of Moorooduc, situated in the north of the Mornington Peninsula. The winemaking philosophy at Yabby Lake is expression over impression, crafting wines that reflect the spirit of the season and vineyard.

This is the 8th release of Single Block wines, since the inaugural 2008 vintage. Single Block Releases are only made in the most exceptional years, when a parcel stands out for its individual personality, a small amount of that parcel is bottled separately under the Single Block label.

For more info, visit Yabby Lake website.

VARIETALS
100% Pinot Noir

VINTAGE
2017

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