Showing 61–75 of 477 results

2016

Cantina di Negrar Amarone della Valpolicella Classico DOCG

The Cantina di Negrar brand is the soul of Cantina Valpolicella Negrar and pays homage to the philosophy of cooperative production while also recalling the territory’s historical vestiges: the effigy of St. Mark’s Lion standing tall on a column in the centre of Negrar is testimony of the Venetian Republic’s domination in the sixteenth century. The Cantina di Negrar wines are rooted in the wine-making tradition of Valpolicella and the Veronese wine-growing areas, with a modern reinterpretation to guarantee the best price/quality ratio.
Made from grapes grown in the Valpolicella Classico zone (Corvina, Corvinone and Rondinella), which undergo the long drying process called appassimento, Amarone is the maximum expression of the union between men and this land. A wine of refined softness, intense, enveloping, a meditation wine of great longevity.

For more info, visit Cantina di Negrar website.

VARIETALS
70% Corvina, 15% Corvinone, 15% Rondinella

VINTAGE
2016

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2014

Cantina di Negrar Amarone della Valpolicella DOC BIO

The Cantina di Negrar brand is the soul of Cantina Valpolicella Negrar and pays homage to the philosophy of cooperative production while also recalling the territory’s historical vestiges: the effigy of St. Mark’s Lion standing tall on a column in the centre of Negrar is testimony of the Venetian Republic’s domination in the sixteenth century. The Cantina di Negrar wines are rooted in the wine-making tradition of Valpolicella and the Veronese wine-growing areas, with a modern reinterpretation to guarantee the best price/quality ratio.
Made from Corvina, Rondinella and Corvinone grown with organic farming practice in vineyards located in the valleys of Negrar and Fumane.

For more info, visit Cantina di Negrar website.

VARIETALS
70% Corvina, 15% Corvinone, 15% Rondinella

VINTAGE
2014

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2018

Cantina di Negrar Appassimento Rosso Veneto IGT

The Cantina di Negrar brand is the soul of Cantina Valpolicella Negrar and pays homage to the philosophy of cooperative production while also recalling the territory’s historical vestiges: the effigy of St. Mark’s Lion standing tall on a column in the centre of Negrar is testimony of the Venetian Republic’s domination in the sixteenth century. The Cantina di Negrar wines are rooted in the wine-making tradition of Valpolicella and the Veronese wine-growing areas, with a modern reinterpretation to guarantee the best price/quality ratio.

The catchy and interesting label of this Appassimento depicts Ulysses’ 10-year journey home from Troye to Ithaca. Every facet of his journey captivates the sense of discovery, self-discovery, and world discovery Ulysses experiences in those enchanted 10 years.

The wine is still dry, but juicy and easy drinking, with a Cherry Pie character, and made with the “appassimento” method, where grapes are dried for 60 days and aged in new oak for 4 month after the pressing.

For more info, visit Cantina di Negrar website.

VARIETALS
50% Corvina, 30% Corvinone, 20% Rondinella

VINTAGE
2018

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2018

Cantina di Negrar Cortina Verona IGT

The Cantina di Negrar brand is the soul of Cantina Valpolicella Negrar and pays homage to the philosophy of cooperative production while also recalling the territory’s historical vestiges: the effigy of St. Mark’s Lion standing tall on a column in the centre of Negrar is testimony of the Venetian Republic’s domination in the sixteenth century. The Cantina di Negrar wines are rooted in the wine-making tradition of Valpolicella and the Veronese wine-growing areas, with a modern reinterpretation to guarantee the best price/quality ratio.

This is a brand new single varietal from this co-operative, located in the heart of the Valpolicella Classico area, just a few kilometres from Verona. Corvina is usually blended with Molinara and Rondinella, but an increasing number of producers are making 100% Corvina wines. The result is light and fragrant with floral notes and some blackcurrant. It has an elegant strcuture with some peppery hints on the finish.

The catchy and interesting label depicts Ulysses’ 10-year journey home from Troye to Ithaca. Every facet of his journey captivates the sense of discovery, self-discovery, and world discovery Ulysses experiences in those enchanted 10 years.

For more info, visit Cantina di Negrar website.

VARIETALS
100% Corvina

VINTAGE
2018

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2018

Cantina di Negrar Valpolicella Ripasso Classico Superiore DOC

The Cantina di Negrar brand is the soul of Cantina Valpolicella Negrar and pays homage to the philosophy of cooperative production while also recalling the territory’s historical vestiges: the effigy of St. Mark’s Lion standing tall on a column in the centre of Negrar is testimony of the Venetian Republic’s domination in the sixteenth century. The Cantina di Negrar wines are rooted in the wine-making tradition of Valpolicella and the Veronese wine-growing areas, with a modern reinterpretation to guarantee the best price/quality ratio.

This Ripasso Valpolicella is made from grapes grown in the heart of the Valpolicella Classica area, in the town Roselle in the hills of Negrar. His style emphasizes the profile of the typical and traditional Valpolicella: a well-distributed harmonic structure of flavor, smell and taste, creating a unique style of simplicity and elegance.

For more info, visit Cantina di Negrar website.

VARIETALS
70% Corvina, 15% Corvinone, 15% Rondinella

VINTAGE
2018

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2018

Cantina Tollo Gufo Merlot

In central Italy there is fossil evidence of grapevines dating back two million years, but the first traces of agricultural activities oriented to grape cultivation itself date back to the end of the Bronze Age. In Abruzzo, the first evidence of wine production stretches back in pre-Roman times, with funerary pottery unearthed in the monumental cemeteries around L’Aquila.

In ancient Rome, an owl was the soul bird of Goddess Minerva.”Gufo” stands for Owl, the mysterious night creature moving at ease through the dark, in all times symbol of knowledge, wisdom and prophecy.

VARIETALS
100% Merlot

VINTAGE
2018

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2016

Cantina Zaccagnini Chronicon Montepulciano d’Abruzzo DOC

In the heart of Bolognano, a small town in Abruzzo region, Zaccagnini company has been established in 1978. Starting from a family-run business, the Winery has grown rapidly and steadily with the goal of “absolute quality, from cluster to glass”, reaching the current condition of an international reality with more than 300 hectares of beautiful vineyards, well-kept and monitored at every production stage. Excellence, passion and devotion to job have made Tralcetto’s wines the pride of Abruzzi’s wine production appreciated all over the world.

A great interpretation of Montepulciano in a wine that combines elegance, richness and drinkability. Long, always balanced and pleasant, “Chronicon” comes from the vineyards around the winery in Bolognano.

For more info, visit Cantina Zaccagnini website.

VARIETALS
100% Montepulciano d’Abruzzo

VINTAGE
2016

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2018

Cantina Zaccagnini Tralcetto Cerasuolo d’Abruzzo DOC

In the heart of Bolognano, a small town in Abruzzo region, Zaccagnini company has been established in 1978. Starting from a family-run business, the Winery has grown rapidly and steadily with the goal of “absolute quality, from cluster to glass”, reaching the current condition of an international reality with more than 300 hectares of beautiful vineyards, well-kept and monitored at every production stage. Excellence, passion and devotion to job have made Tralcetto’s wines the pride of Abruzzi’s wine production appreciated all over the world.

Made from Montepulciano grape, this rosé offers a very easy drinking and is remembered for its light and typically aromatic aromas.

For more info, visit Cantina Zaccagnini  website.

VARIETALS
100% Montepulciano d’Abruzzo

VINTAGE
2018

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2018

Cantina Zaccagnini Tralcetto Il Bianco di Ciccio DOC

In the heart of Bolognano, a small town in Abruzzo region, Zaccagnini company has been established in 1978. Starting from a family-run business, the Winery has grown rapidly and steadily with the goal of “absolute quality, from cluster to glass”, reaching the current condition of an international reality with more than 300 hectares of beautiful vineyards, well-kept and monitored at every production stage. Excellence, passion and devotion to job have made Tralcetto’s wines the pride of Abruzzi’s wine production appreciated all over the world.

“Il Bianco di Ciccio” is made up of Trebbiano Abruzzese grapes and other white grape varieties typical of the area. A wine of character, intense and fragrant, that comes from ancient Abruzzo traditions in the heart of the small village of Bolognano, where the vineyards find an ideal terrain and climate.

For more info, visit Cantina Zaccagnini website.

VARIETALS
Trebbiano and other white grape varieties

VINTAGE
2018

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2017

Cantina Zaccagnini Tralcetto Montepulciano d’Abruzzo DOC

In the heart of Bolognano, a small town in Abruzzo region, Zaccagnini company has been established in 1978. Starting from a family-run business, the Winery has grown rapidly and steadily with the goal of “absolute quality, from cluster to glass”, reaching the current condition of an international reality with more than 300 hectares of beautiful vineyards, well-kept and monitored at every production stage. Excellence, passion and devotion to job have made Tralcetto’s wines the pride of Abruzzi’s wine production appreciated all over the world.

Even in the simplest version, the Montepulciano d’Abruzzo of Zaccagnini maintains all the integrity that distinguishes this extraordinary grape variety. The Montepulciano d’Abruzzo DOC “Tralcetto” is a wine that stands out for drinking and for depth, never predictable in expressing all its natural characteristics.

Also available in half bottle format (IT333 – 375ml).

For more info, visit Cantina Zaccagnini website.

VARIETALS
100% Montepulciano d’Abruzzo

VINTAGE
2017

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2019

Cantina Zaccagnini Tralcetto Rosé Terre di Chieti IGT

In the heart of Bolognano, a small town in Abruzzo region, Zaccagnini company has been established in 1978. Starting from a family-run business, the Winery has grown rapidly and steadily with the goal of “absolute quality, from cluster to glass”, reaching the current condition of an international reality with more than 300 hectares of beautiful vineyards, well-kept and monitored at every production stage. Excellence, passion and devotion to job have made Tralcetto’s wines the pride of Abruzzi’s wine production appreciated all over the world.

With the Tralcetto Rosè Zaccagnini faces the great world of rosé with a unique product that reflects the freshness of this growing trend but at the same time the quality that distinguishes the wines of Tralcetto. Obtained from red grapes from a single vineyard harvested by hand and bottled with a Stelvin closure (screw cap) in order to preserve, even once opened, the delicate aromas that distinguish it, this rosé offers a good food-friendly Rosé with herbal nuance underneath ripe fruit.

For more info, visit Cantina Zaccagnini  website.

VARIETALS
Obtained from red grapes from a single vineyard

VINTAGE
2019

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Out Of Stock

2018

Cantine Lunae Vermentino Black Label Colli di Luni Bianco DOC

The Vermentino of the Lunae winery is one of the best creatures of Paolo Bosoni, founder and soul of this appreciated reality enclosed between the blue mirror of the Ligurian Sea and the green panorama of Lunigiana. Lunae’s philosophy is as simple as it is decisive: to exploit all the knowledge of its territory to transform a deep and rooted link over time into a wine that knows how to weave tradition and recent developments in the wine industry.

The Black Label is a multifaceted and harmonious Vermentino, of great persistence. Vinified and left to mature in steel tanks only, it is a white that enhances the most intimate characteristics of the most typical of the varieties of this beautiful area of ​​Liguria. In fact, it is surprising for its freshness and depth, elegance and fabric. Not only that, it is a Vermentino capable of surprising even after many years from the harvest, if well preserved in the cellar.

Gambero Rosso, one of Italy’s most prominent wine reviewers, has proclaimed his vintage as “The Best White Wine of The Year 2019” and awarded it with the Tre Bicchieri (3 glasses), its highest ranking, for 10 years in a row.

Sustainable and on organic conversion.

For more info, visit Cantina Lunae website.

VARIETALS
100% Vermentino

VINTAGE
2018

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2018

Cantine Lunae Vermentino Grey Label Colli di Luni Bianco DOC

The Vermentino of the Lunae winery is one of the best creatures of Paolo Bosoni, founder and soul of this appreciated reality enclosed between the blue mirror of the Ligurian Sea and the green panorama of Lunigiana. Lunae’s philosophy is as simple as it is decisive: to exploit all the knowledge of its territory to transform a deep and rooted link over time into a wine that knows how to weave tradition and recent developments in the wine industry.

The Vermentino Gray Label is a fresh and fruity white, aged in steel, which with its immediate pleasantness well represents the character of Vermentino Ligure, adapted perfectly to the Colli di Luni area, thanks to its preference for the Mediterranean climate, warm, ventilated and for the exposures close to the coast. The Gray Label of Cantina Lunae Bosoni is the most typical direct and immediate interpretation of Vermentino, lean and sapid, with a mouth center with a juicy fruit and a finish of beautiful freshness.

Sustainable and on organic conversion.

For more info, visit Cantina Lunae website.

VARIETALS
100% Vermentino

VINTAGE
2018

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2018

Cantine Pirovano Collezione Nero D’Avola Sicilia DOC

Amadio Pirovano opened the tavern “Da Pirovano” in the mid-800s, selling wine bought mainly from small farmers in southern Italy, especially in Puglia and Sicily, from where this fruity and generous Nero d’Avola comes from. Today, the fourth generation, with commitment and dedication, continues the growth and development of the family business.

For more info, visit Cantine Pirovano website.

VARIETALS
100% Nero d’Avola

VINTAGE
2018

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2019

Cantine Pirovano Collezione Pinot Grigio delle Venezie DOC

Amadio Pirovano opened the tavern “Da Pirovano” in the mid-800s, selling wine bought mainly from small farmers in southern Italy, especially in Puglia. Today, the fourth generation, with commitment and dedication, continues the growth and development of the family business, even in Veneto, from where this fresh and mineral Pinot Grigio is produced.

For more info, visit Cantine Pirovano website.

VARIETALS
100% Pinot Grigio

VINTAGE
2019

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