Showing 91–105 of 455 results

2014

Château Faugères Saint-Émilion Grand Cru Classé AOC

Located east of the coast of  Saint-Emilion, Château Faugères is next to Côtes de Castillon, its vineyards extend on both appellations.
In 1823 the Esquissaud family bought the châteaux Cap De Faugères, Faugères and Péby Faugères. The estates were revived in the 1990s, thanks to the steady improvement in the quality of the wines; the vintage was taken over by Sylvio Denz in the early 2000s: with his investments both in the vineyard and in a new spectacular winery, designed by Mario Botta, Sylvio Denz built his Château Faugères and Péby Faugères at the top of Saint-Émilion Grands Crus Classés.

For more info, visit Château Péby Faugères website.

VARIETALS
80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon

VINTAGE
2014

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Out Of Stock

2013

Château Figeac Saint-Émilion Grand Cru Classé AOC

Château Figeac originates from an ancient estate that traces its roots back to the 2nd century, when a Gallo-Roman villa was built on the estate and named after a Figeacus.
In 1947, Thierry Manoncourt took over the running of Château Figeac, and it was under his leadership that the estate rose to the front ranks of Saint-Émilion estates. He continued to run or be actively involved with the estate until his death in 2010, although his son-in-law Comte Eric d’Aramon took over the daily running of the estate in the 1980s.
Château Figeac, one of the most famous of Saint-Émilion, carries the rank of Premier Grand Cru Classé (Class B) in the official Classification of Saint-Émilion wine, but, considering that most other Saint-Émilion wines are dominated by Merlot, this Cabernet Sauvignon based premium wine bears instead a certain semblance to the wines of Médoc and Graves despite being situated on Bordeaux’s right bank. The wine is aged in 100% new oak barrels.

For more info, visit Château Figeac website.

VARIETALS
50% Cabernet Sauvignon, 30% Merlot, 20% Cabernet Franc

VINTAGE
2013

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2014

Château Fontesteau Haut-Médoc Cru Bourgeois

The flagship of the estate, this wine is simply the expression of the best terroir that Fontesteau can offer.
No vintage is ever the same as another. The magic of blending confers a unique style to each: the Cabernet Sauvignon is always the dominant variety in the Château Fontesteau blend, a deep and elegant wine. Château Fontesteau wines are at their best after 5 to 10 years in the cellar yet never disappoint those patient enough to wait 20 years or even more.

“A gift from Mother Nature for my thirtieth vintage” – Dominique FOUIN

For more info, visit Château Fontesteau website.

VARIETALS
50% Cabernet Sauvignon, 49% Merlot, 1% Cabernet Franc

VINTAGE 
2014

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2010

Château Fontesteau Haut-Médoc Cru Bourgeois (1500ml)

The flagship of the estate, this wine is simply the expression of the best terroir that Fontesteau can offer.
No vintage is ever the same as another. The magic of blending confers a unique style to each: the Cabernet Sauvignon is always the dominant variety in the Château Fontesteau blend, a deep and elegant wine. Château Fontesteau wines are at their best after 5 to 10 years in the cellar yet never disappoint those patient enough to wait 20 years or even more.

“2010 : “Another” exceptional vintage….The wines reveal themselves to be very aromatic with a lovely balance and a dense tannic structure that promises an excellent ageing potential.” ” – Dominique FOUIN

For more info, visit Château Fontesteau website.

VARIETALS
49% Cabernet Sauvignon, 48% Merlot, 3% Cabernet Franc

VINTAGE 
2010

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2014

Château Garraud Lalande de Pomerol AOC

Created by the Count de Kermartin in the mid-19th century, Garraud’s vineyards appear in the 1868 edition of Le Féret (Bordeaux wine directory). Léon Nony bought the vineyard in 1939 and started to renovate and expand it. After his death in 1959, his son, Michel, then his grandson, Jean-Marc, continued his work. This is the ‘First Wine” from a vineyard of around 36 hectares located on the geological prolongation of the Pomerol plateau.

VARIETALS
87% Merlot, 12% Cabernet Franc, 1% Cabernet Sauvignon

VINTAGE
2014

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2014

Château Giscours Grand Cru Classé AOC

Château Giscours is one of the largest properties in the Médoc. The vineyard’s soil consists of gravel on sandy-gravelly subsoil. The exceptional terroir benefits from all of the factors necessary for the production of high quality wines: good orientation, very warm soil in the spring, root permeability, fertility, and regulation of the water supply in the summer. After family and financial difficulties, the property was taken over by Dutch businessman Eric Albada-Jelgersma in 1995. Since then, under the management of the enthusiast Alexander Van Beek, who has accomplished huge work both in the vines and cellar, the château has been brought back to former glory.

Giscours’ wines are concentrated, generous and rich, with well-integrated tannins. Particularly seductive when young, they have a potential to age for several years in good vintages.

For more info, visit Château Giscours website.

VARIETALS
70% Cabernet Sauvignon, 20% Merlot 10% Petit Verdot

VINTAGE
2014

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Out Of Stock

2018

Château Goudichaud Blanc Graves de Vayres AOC

It was in 1930 that the Glotin family acquired Château Goudichaud and Henriette Glotin operated it for 40 years. She was one of the first women winemakers and led the field with passion. Then Paul developed the exploitation to return to it its original surface fragmented over the centuries. Today, Yves manages Goudichaud in the same spirit of respect for tradition and development.

For more info, visit Château Goudichaud website.

VARIETALS
85% Sauvignon Blanc, 10% Muscadelle, 5% Sémillon

VINTAGE
2018

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2016

Château Grand-Puy Ducasse Pauillac Grand Cru Classé AOC

Three large plots in the best parts of Pauillac form the vineyard of this classified growth, an unusual configuration and a direct inheritance from the estate’s founder, Pierre Ducasse, an eminent lawyer. In the 18th century he gave a single name to a fine vineyard holding, which was put together through inheritance and purchases. When he died in 1797, his son, Pierre, inherited a 60-hectare exploitation, named Ducasse-Grand-Puy-Artigues-Arnaud, of which two third were planted with vines. The estate was classified in 1855, under the name of Artigues Arnaud.
Thanks to impeccable harvesting and tailor-made winemaking, Cabernet Sauvignon and Merlot produced a wine renowned for its aromatic complexity, glorious structure and ageing capacity, all true to the classic Pauillac style.

For more info, visit Château Grand-Puy Ducasse website.

VARIETALS
60% Cabernet Sauvignon, 40% Merlot

VINTAGE 
2016

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Out Of Stock

2014

Château Gruaud Larose Saint-Julien Grand Cru Classé AOC

Château Gruaud Larose has a long history in the Saint Julien appellation that dates back to the days when the property was first owned by a knight known as Joseph Stanislas Gruaud.
The vineyard has not changed much since it was created in 1781. Thus, the vineyard is exactly the same today as it was when it was classified as a Second Growth in the 1855 Classification of the Medoc, located on the highest point of elevation on the Saint Julien plateau.
It has belonged to the Merlaut family since 1997, which have introduced sustainable development and organic farming methods in the vineyard.

For more info, visit Château Gruaud Larose website.

VARIETALS
58% Cabernet Sauvignon, 29% Merlot, 8% Cabernet Franc, 5% Petit Verdot

VINTAGE
2014

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Out Of Stock

2016

Château Haut-Vigneau Pessac-Leognan

Situated in the commune of Martillac, this 20-hectares property once belonged to Baron de Montesquieu. Today, the estate is owned by Mr. Eric Perrin which also owns the famous Château Carbonnieux. Because of its special localization, its terroir and the choices of winemaking in the vineyard and the cellar, the Château Haut-Vigneau plays between the greatest ones.

For more info, visit Château Haut-Vigneau website.

VARIETALS
60% Cabernet Sauvignon, 40% Merlot

VINTAGE
2016

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2016

Château Kirwan Margaux Grand Cru Classé AOC

Château Kirwan is an estate located in Cantenac, not far from the city of Bordeaux and the river Garonne, in a terroir where man and nature have been living together harmoniously for hundreds of years.
The Château, built in 1751, was one of the few Medoc properties that Thomas Jefferson, the future third President of the United States, visited on his Bordeaux wine tasting trip in France and mentioned in his diaries written in 1780. Mark Kirwan passed away in 1815 and over the centuries it passed from hand to hand through several owners, until, during the early years of the twentieth century, it was acquired by a family of “negociant”, the Schyler and Schroder, which moved to Bordeaux in 1738 and still in business today.
With 40 hectares divided into 46 parcels that wind within the territory of the AOC Margaux, it is clear and obvious how the keystone of this Château, over the years, has always been the terroir and its strong identity. Its wines have a characteristic soft, gentle attack, followed by a very Margaux lacework of flavours. Cabernet Sauvignon and Petit Verdot provide Kirwan’s main wine with a multi-layered structure that is very big, tempered by the roundness of the Merlot and the delicate elegance of the Cabernet Franc.

For more info, visit Château Kirwan website.

VARIETALS
55% Cabernet Sauvignon, 33% Merlot, 7% Cabernet Franc, 5% Petit Verdot

VINTAGE
2016

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2014

Château La Fleur Cravignac Saint-Émilion Grand Cru AOC

Château La Fleur Cravignac is a family property located on the northwest side, one kilometer from the small medieval city of Saint-Émilion. It covers just eight hectares of vines grown on clay and limestone soils characteristic of Saint-Émilion. Harvest by hand, traditional vinification, aging in French oak barrels for up to sixteen months, confer to this wine balance, finesse and elegance.

For more info, visit Château La Fleur Cravignac website.

VARIETALS
80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon

VINTAGE
2014

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2016

Château La Plaige Bordeaux

Château La Plaige sits on a hillside overlooking the river Dordogne on the eastern edge of the Bordeaux appellation. The combination of clay and limestone in the soil means that the owner Frédéric Naud can make a wine that is powerful and elegant at the same time. Since 2000, Frédéric Naud and his wife Lise have been managing the vineyard with passion and respect for the family’s winemaking tradition, established by the Naud family for five generations.

VARIETALS
100% Merlot

VINTAGE
2016

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2018

Château La Verrière Bordeaux Sauvignon Blanc AOC

Demanding and passionate, Alain Bessette gave his father’s property the means to produce quality wines. Accessible and worn on the fruit, they tell the revolution undertaken in the vineyard and the cellar.
The white grape varieties of Château La Verriere Sauvignon Blanc are harvested very early in the morning at temperatures allowing the grapes to be vatted to follow a skin maceration of 12 to 18 hours. This maceration will allow an optimum aromatic expression and a balance in the mouth which will guarantee this wine finesse and power over time.

Since 2012, Château La Verriere has embarked on an environmental approach by integrating the certification scope of the SME (Environmental Management System) and HVE (Exploitation of High Environmental Value).

For more info, visit Château La Verrière website.

VARIETALS
100% Sauvignon Blanc

VINTAGE
2018

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2016

Château La Verrière Bordeaux Supérieur Rouge AOC

Demanding and passionate, Alain Bessette gave his father’s property the means to produce quality wines. Accessible and worn on the fruit, they tell the revolution undertaken in the vineyard and the cellar.
The red grapes are sorted on arrival at the winery, then vatted for the progress of the alcoholic fermentation. Controlled extraction (pumping over) and temperature control make it possible to obtain a sustained robe as well as high-quality tannins that are both silky and concentrated. After a maceration of 25 to 30 days, a malolactic fermentation is carried out. Then a barrel aging of about 12 months, will allow the revelation of all the qualities of the terroir.

Since 2012, Château La Verriere has embarked on an environmental approach by integrating the certification scope of the SME (Environmental Management System) and HVE (Exploitation of High Environmental Value).

For more info, visit Château La Verrière website.

VARIETALS
85% Merlot, 15% Cabernet Sauvignon

VINTAGE
2016

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