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2018

The Hedonist Cabernet Sauvignon

The fruit for the Hedonist Cabernet Sauvignon is grown biodynamically on the estate vineyard situated in the Willunga foothills, McLaren Vale. Warm Summer days are cooled by evening sea breezes from St Vincentís Gulf, which lies a close proximity to the West. The soil is rich loam over clay with patches of underlying limestone, giving the wine a rich and fullness of pallet.

For more info, visit The Hedonist website.

VARIETALS
100% Cabernet Sauvignon

VINTAGE
2018

This wine is made using certified biodynamic vineyards and practices.

 

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2019

The Hedonist Shiraz

The fruit for the Hedonist Shiraz is predominately estate grown on our organic/biodynamic certified vineyard situated in the Willunga foothills, McLaren Vale. Fruit is also sourced from the Sellicks Foothills, Blewitt Springs and Kangarilla, all from vastly different soil profiles and aspects across the district. The idyllic St Vincent’s Gulf with it’s cooling sea breeze lies just to the West of the valley.

A very dry winter and spring, coupled with record heat and dry conditions throughout summer led to an early and condensed vintage. The conditions lent themselves to smaller berries with good concentration of flavour.

“I made it black and silky in new American oak and it’s got that long velvety finish true Shiraz lovers lust after.” – Walter Clappis, Winemaker

This wine is made using certified biodynamic and organic vineyards and winemaking practices.

For more info, visit The Hedonist website.

VARIETALS
100% Shiraz

VINTAGE
2019

Download Tasting Note