Showing 1–15 of 44 results

NV

Berlucchi ‘61 Franciacorta Brut DOCG

Berlucchi, a pioneer producer of Classic Method wines and a benchmark for organic viticulture in Franciacorta, launched, as early as 2000, a sustainability project that has won many followers in the Franciacorta growing area. Today, every single Berlucchi estate vineyard, and almost all the vineyards of its independent grape growers, are certified organic.
Generous fragrances and a pleasingly crisp acidity characterize this cuvée of 90% Chardonnay ad 10% Pinot Noir. The grapes are grown from the best vineyards in the 19 municipal areas of Franciacorta.
The aperitif wine preferred by those who can appreciate the qualities of the classic.
First vintage produced in 2009.

For more info, visit Berlucchi website.

VARIETALS
90% Chardonnay, 10% Pinot Nero

VINTAGE
NV

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2016

Bodegas Vegalfaro Caprasia Bobal Crianza Ánfora

Andrés Valiente and his son Rodolfo formed Viñedos & Bodegas Vegalfaro in 1999. The name Vegalfaro comes from a combination of the word “vega,” meaning a lowland meadow or stretch of alluvial soil, with the historic name of their winery property, Casa Alfaro.

Bodegas Vegalfaro cultivates 60 hectares (148 acres) of low-yielding vines that fully conform to the strict requirements of Ecological Farming established by the European Union. The winery has never utilized artificial products in its vineyards, so soils are alive with a prolific variety of microfauna. These microscopic organisms are very important for the decomposition of organic material, as well as for the absorption of nutrients through a symbiotic relationship with the vine roots.

Caprasia in Iberian meant “the land of the goats.” The Caprasia brand pays tribute to a time when wild goats ran free and the native Iberian people practiced viticulture between the Sierra Cabrillas mountains and the Cabriel river.

Certified organic.

For more info, visit Bodegas Vegalfaro website.

VARIETALS
100% Bobal

VINTAGE
2016

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2019

Bodegas Vegalfaro Rebel.lia

Andrés Valiente and his son Rodolfo formed Viñedos & Bodegas Vegalfaro in 1999. The name Vegalfaro comes from a combination of the word “vega,” meaning a lowland meadow or stretch of alluvial soil, with the historic name of their winery property, Casa Alfaro.

Bodegas Vegalfaro cultivates 60 hectares (148 acres) of low-yielding vines that fully conform to the strict requirements of Ecological Farming established by the European Union. The winery has never utilized artificial products in its vineyards, so soils are alive with a prolific variety of microfauna. These microscopic organisms are very important for the decomposition of organic material, as well as for the absorption of nutrients through a symbiotic relationship with the vine roots.

Rebel.lia rebels against the rules, but without breaking them, and is free to express itself as it has behaved that year, always faithful to its philosophy of expressing the vintage.

Certified organic and vegan.

For more info, visit Bodegas Vegalfaro website.

VARIETALS
65% Tempranillo, 35% Garnacha Tintorera

VINTAGE
2019

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2016

Bodegas Vegalfaro Vino de Pago de Los Balagueses Syrah

Andrés Valiente and his son Rodolfo formed Viñedos & Bodegas Vegalfaro in 1999. The name Vegalfaro comes from a combination of the word “vega,” meaning a lowland meadow or stretch of alluvial soil, with the historic name of their winery property, Casa Alfaro.

Bodegas Vegalfaro cultivates 60 hectares (148 acres) of low-yielding vines that fully conform to the strict requirements of Ecological Farming established by the European Union. The winery has never utilized artificial products in its vineyards, so soils are alive with a prolific variety of microfauna. These microscopic organisms are very important for the decomposition of organic material, as well as for the absorption of nutrients through a symbiotic relationship with the vine roots.

The Pago de Los Balagueses estate is a privileged vineyard site in a solitary location entirely surrounded by forests within the mountainous Parque Natural de las Hoces del Cabriel, an ideal microclimate and soil for vine growing.

Pago de Los Balagueses is Vegalfaro’s top-echelon wine brand, entirely sourced from one of only seventeen wine estates in Spain awarded the DOP Vino de Pago designation to date. Spain’s “vino de pago” system is an appellation structure that was legally created in 2003 by the Spanish government, in coordination with Spain’s winemaking community, to indicate a higher qualification of excellence than DO or even the top-level DOCa. It is comparable to the French-wide Grand Cru system.

Certified organic.

For more info, visit Bodegas Vegalfaro website.

VARIETALS
100% Syrah

VINTAGE
2016

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2016

Brotte Viridi Côtes du Rhône AOC

Since 1931, five generations of the Brotte family of Maison BROTTE at Châteauneuf-du-Pape have crafted with passion refined wines, distinctively smooth, elegantly fruity and spicy.
Viridi, in Latin “verdant”, pays tribute to the know-how in organic viticulture and to this cuvée, produced in a very traditional way, with delicious fruit and beautiful roundness.
Frank and delicious fruit, Big roundness, Freshness.

Made with organic grapes and certified AB (Agriculture Biologique).

For more info, visit Brotte website.

VARIETALS
Grenache, Syrah

VINTAGE
2016

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2018

Dienhart & Thran Edition Bee Beetle Riesling Trocken

With the Edition Bee, Timo Dienhart and Andreas Thran want to make their mark in the field of top Rieslings from the Mosel. Pure pleasure from outstanding steep-slope Riesling, organic cultivation and, to top it all, active protection of creation – making their vineyards a refuge for bees. The idea was born in the unique location of “Honigberg”, the Honey Mountain, when, while walking through the especially greened vineyards, they noticed the buzzing of the bees underneath the heavily laden vines.

This Riesling Trocken is a classic, fresh Riesling with elegant fragrance and a great balance between sweetness and acidity.

Certified organic to ECOVIN and EU organic guidelines.
Vegan certified.

For more info, visit Dienhart & Thran website.

VARIETALS
100% Riesling

VINTAGE
2018

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2018

Domaine Morey-Coffinet Chassagne-Montrachet

Domaine Morey-Coffinet was established in the late 1970s by Michel Morey, the son of Marc Morey of Domaine Marc Morey, and his wife, Fabienne Coffinet.
With a stable foundation of 1er Crus from the southeast-facing hillside, the whites, now in the hands of their son Thibault, speak to the very essence of Chassagne, with fragrant aromas framed by powerful minerality.
This refined Chassagne-Montrachet village offers a nice presentation of the house style. The organic and now biodynamic methods used (Certification with ECOCERT and Vin Biologique / Organic wine from 2018 vintage) could well explain the apparently finely balanced 2018s at Domaine Morey-Coffinet, as biodynamic wines often give a better acidity and freshness in the wines.

For more info, visit Domaine Morey-Coffinet website.

VARIETALS
100% Chardonnay

VINTAGE
2018

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2016

Domaine Morey-Coffinet Chassagne-Montrachet Rouge Vieilles Vignes

The Domaine MOREY-COFFINET was born from the marriage of Michel Morey and Fabienne Coffinet. The property is based on Chassagne Montrachet and the vineyard extends over Chassagne and Puligny-Montrachet. Since 2007, the wines are no longer filtered and thus keep all the peculiarity of their terroirs. From 2015, all the vines are now worked in organic and biodynamic cultivation. Certification with ECOCERT is in progress (2015-2018) and the AB logo will appear as of the 2018 vintage.

For more info, visit Domaine Morey-Coffinet website.

VARIETALS
100% Pinot Noir

VINTAGE
2016

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2015

Domaine Morey-Coffinet Saint-Romain Blanc Sous le Château

Domaine Morey-Coffinet was established in the late 1970s by Michel Morey, the son of Marc Morey of Domaine Marc Morey, and his wife, Fabienne Coffinet.
With a stable foundation of 1er Crus from the southeast-facing hillside, the whites, now in the hands of their son Thibault, speak to the very essence of Chassagne, with fragrant aromas framed by powerful minerality. This is one of the best values available in Burgundy. From 2015, all the vines are now worked in organic and biodynamic cultivation. Certification with ECOCERT is in progress (2015-2018) and the AB logo will appear as of the 2018 vintage.

For more info, visit Domaine Morey-Coffinet website.

VARIETALS
100% Chardonnay

VINTAGE
2015

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2018

Figuière Confidentielle Côtes de Provence Rosé AOP

Figuière is a pioneering maker of superior Provence wines and an ambassador of a new generation of top-level winemakers dedicated to their terroir.
Figuière strives to promote the superiority and creativity of the wines of Provence with a novel approach to rosé, designing it just like a “fine wine” in terms of time, craftsmanship and terroir. Figuière wines are the product of an unparalleled union between Provence and Burgundy, the La Londe terroir and the mastery of craft winemakers specialized in great Burgundy whites.
The Confidentiel cuvées offer the most noble expression of the characteristic minerality of the Figuière style. Excellent wines, balanced and complex at the same time, from the best of Nature.
Confidentielle expresses the best of a vineyard mastered masterfully; a wine of great lineage, with gastronomic profiles, which will accompany the most daring food and wine pairings, accompanied with a new bottle with fluid and slender lines.

Produced from certified organic grapes (ECOCERT) since 1979 and certified vegan.

For more info, visit Figuière website.

VARIETALS
Mourvèdre, Cinsault, Grenache

VINTAGE
2018

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2018

Figuière Première Côtes de Provence Rosé AOP

Figuière is a pioneering maker of superior Provence wines and an ambassador of a new generation of top-level winemakers dedicated to their terroir.
Figuière strives to promote the superiority and creativity of the wines of Provence with a novel approach to rosé, designing it just like a “fine wine” in terms of time, craftsmanship and terroir. Figuière wines are the product of an unparalleled union between Provence and Burgundy, the La Londe terroir and the mastery of craft winemakers specialized in great Burgundy whites.
The Domaine’s Première offering will delight anyone looking for finesse and elegance as well as those who appreciate a crisp wine with depth. Available in rosé, red or white, these wines are Figuière’s oldest cuvées. Première cuvées are signature wines, they are complex and tight with saline notes and wonderful length on the palate. From the 2016 vintage the wine comes in a new custom-made bottle that echoes the purity of the Figuière style.

Produced from certified organic grapes (ECOCERT) since 1979 and certified vegan.

For more info, visit Figuière website.

VARIETALS
Mourvèdre, Cinsault, Grenache

VINTAGE
2018

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2014

I Giusti & Zanza Belcore Toscana Rosso IGT

L’Elisir D’Amore is an Italian 19th century opera buffa by Gaetano Donizetti. It tells the story of the charlatan pharmacist Dulcamara whose “love filter”, in truth a bottle of Bordeaux, helps Nemorino conquer the heart of the beautiful Adina despite Belcore’s interference. A complex tale of ploys and passion, with the sweet tones of love and the bitter taste of jealousy – it offers a representation of wine as a powerful love filter that is fitting with the charming wisely-balanced intensity of I Giusti & Zanza wines.
Belcore is the winery’s second label, first harvested in 1998. Since then, it has been the estate’s best sold wine, both in Italy and abroad.
Belcore is a classic Tuscan blend composed mainly of Sangiovese and Merlot, giving a wine of great softness.
The agricultural conduction is organic and biodynamic in the vineyards.

For more info, visit I Giusti & Zanza website.

VARIETALS
80% Sangiovese, 20% Merlot

VINTAGE
2014

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2013

I Giusti & Zanza Dulcamara Toscana Rosso IGT

L’Elisir D’Amore is an Italian 19th century opera buffa by Gaetano Donizetti. It tells the story of the charlatan pharmacist Dulcamara whose “love filter”, in truth a bottle of Bordeaux, helps Nemorino conquer the heart of the beautiful Adina despite Belcore’s interference. A complex tale of ploys and passion, with the sweet tones of love and the bitter taste of jealousy – it offers a representation of wine as a powerful love filter that is fitting with the charming wisely-balanced intensity of I Giusti & Zanza wines.
Dulcamara was the very first Giusti & Zanza label. In its first vintage, 1996, only 3000 bottles were produced – at the time, it was the entirety of the winery’s production. Dulcamara is a classic Super Tuscan composed mainly of Cabernet Sauvignon. In some favourable vintages it is aided by a share of Cabernet Franc, for a total of 60 to 70% of Cabernet. The blend is completed by Merlot and eventually a small amount of Petit Verdot, like it was in this 2013 vintage.

The agricultural conduction is organic and biodynamic in the vineyards.

For more info, visit I Giusti & Zanza website.

VARIETALS
60% Cabernet Sauvignon, 10% Cabernet Franc, 25% Merlot, 5% Petit Verdo

VINTAGE
2013

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2016

I Giusti & Zanza Nemorino Red Toscana IGT

L’Elisir D’Amore is an Italian 19th century opera buffa by Gaetano Donizetti. It tells the story of the charlatan pharmacist Dulcamara whose “love filter”, in truth a bottle of Bordeaux, helps Nemorino conquer the heart of the beautiful Adina despite Belcore’s interference. A complex tale of ploys and passion, with the sweet tones of love and the bitter taste of jealousy – it offers a representation of wine as a powerful love filter that is fitting with the charming wisely-balanced intensity of I Giusti & Zanza wines.
The Red Nemorino’s composition varies slightly from vintage to vintage. It is primarily composed of Syrah (about 60%), with additions of Merlot and Sangiovese, as well as small shares of Alicante. The vintage 2016 produce a very small crop of Sangiovese which was replaced by Cabernet Franc, in order to guarantee the same level of freshness and acidity to balance the sweetness and the roundness of Syrah e Merlot.
The result is a wine of great immediacy.

The agricultural conduction is organic and biodynamic in the vineyards.

For more info, visit I Giusti & Zanza website.

VARIETALS
Syrah (about 60%), Merlot, Cabernet Franc, Alicante

VINTAGE
2016

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2016

I Giusti & Zanza Nemorino White Toscana IGT

L’Elisir D’Amore is an Italian 19th century opera buffa by Gaetano Donizetti. It tells the story of the charlatan pharmacist Dulcamara whose “love filter”, in truth a bottle of Bordeaux, helps Nemorino conquer the heart of the beautiful Adina despite Belcore’s interference. A complex tale of ploys and passion, with the sweet tones of love and the bitter taste of jealousy – it offers a representation of wine as a powerful love filter that is fitting with the charming wisely-balanced intensity of I Giusti & Zanza wines.
Nemorino White is composed of two complementary varieties in equal parts: the Trebbiano Toscano, that guarantees excellent acidity and freshness even for the warmest vintages, and the Semillon, that provides the blend with the aromatic complexity lacking in the Trebbiano. A wine of great freshness and complexity.

The agricultural conduction is organic and biodynamic in the vineyards.

For more info, visit I Giusti & Zanza website.

VARIETALS
50% Trebbiano, 50% Semillon

VINTAGE
2016

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